Coal Cellar and Grill has reduced days and service times. Please view our opening hours on the contact page for more details.

Designed for lovers of meat and wine, this series is a perfect excuse to keep warm in the cooler months. Each month offers a perfectly curated menu complemented by some of South Australia’s most iconic wines.

The Winter Food and Wine Series kicks off on the 1st of June with Beef & Barossa, followed by July Tomahawk & Torbreck and August will showcase Ribs & Rockford.

Don’t miss this limited edition menu!
*Menu is subject to change